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Menus at West End

Serving up the best hearty English fare around, our dishes include those typical pub classics such as fish and chips, burgers and pies, whilst also incorporating Modern Australian flavours and techniques.

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Cafe
Main
Drinks
Kids

Cafe

FROM 7AM - 11AM

Avo on toast

smashed avocado, Persian feta on sourdough bread (v) | 14 add two poached eggs | 4

Eggs benny

spinach, hollandaise on a croissant w bacon | 20 with ham | 20 with smoked salmon | 22

British breakfast

bacon, fried eggs, bubble & squeak, baked beans, sourdough (available all day) | 25

Breakfast roll

brioche roll, freid egg, bacon, HP sauce, American cheddar, aioli | 12

Croque Monsieur

béchamel sauce, swiss cheese with ham | 13 with truffle brown mushrooms | 12

Classic egg & lettuce sandwich

house made egg & aioli, coral lettuce | 14

FROM 11AM - 3PM

Ham & brie baguette

double smoked ham, Adelaide Hills brie, red onion, coral lettuce, horse radish, baguette | 14

Fried fish sandwich

breaded fish, American cheddar, lettuce, tartare sauce, potato bun | 16

Homemade chunky sausage roll

pork, smashed peas, gravy | 15

Lancashire lamb pie

smashed peas, gravy | 15

Homemade Cornish pasty

smashes peas, gravy | 15

Homemade blue cheese & leek quiche

forme de ambert, leeks, short pastry | 15

Classic Caesar salad

cos lettuce, crispy bacon, creamy egg dressing, parmesan, croutons | 19 add chicken / smoked salmon / haloumi | 6

Fried cauliflower salad

lettuce, tomato, parsley, chickpeas | 19 add chicken / smoked salmon / haloumi |6

Truffled fries

truffle & parmesan | 12

Bundaberg sweet potato wedges

sour cream & sweet chilli | 14

Glute free

bread / rolls | 3

Main Menu

STARTERS

Garlic bread (V)

w cheesy welsh rarebit | 11

Chunky chips (V, DF)

w aioli | 12

Potato wedges (V)

w sour cream, sweet chilli | 14

Buffalo chicken wings

w hot sauce, ranch dressing 500g | 18 1kg | 32

Flash fried calamari (DF)

w spiced salt, lime, aioli | 21

Mushroom arancini balls (V)

w pesto, truffled aioli, basil (v) | 19

Spicy nachos (GF, V)

w guacamole, jalapeños, beans, cheese, sour cream | 22 add chilli beef | 6

Snapper & prawn spring rolls (DF)

w chilli, lime dressing | 20

Steamed chicken gyoza (DF)

w ponzu, Japanese mayo, shiso | 17

Crispy chicken bites

w Japanese mayo, lime (df) | 18

$26 BURGERS & WRAPS

served w chips & aioli

Pig 'N' Whistle beef burger

caramelised onion, lettuce, tomato, cheddar cheese, BBQ sauce

Grilled chicken burger

tomato, lettuce, cheese, chipotle mayo

Crumbed fish burger

lettuce, cheese, tartare, pickles

Roast beef & bacon butty

lettuce, onion, tomato, cheddar cheese, Branston pickle

Broadbean falafel wrap (VG)

avocado, lettuce, tomato relish w chips & ketchup

Pig 'N' Whistle Love Buds plant burger (VG)

Love Buds plant patty, caramelised onion, lettuce, tomato, vegan cheese, BBQ sauce, w chips & ketchup | 26

Additions

add bacon | 3

add egg | 2

substitute to a GF bun | 3

swap any burger patty to a Love Buds plant based patty | 3

MAINS

Gnocchi (V)

w truffle mushrooms, brown butter, parmigiano reggiano, crisp sage | 30

Barramundi (GF)

w potato purée, broccolini, currant, parsley & pine nut salad | 37

Smokey BBQ pork ribs

w chips, coleslaw, crispy onion | 42

Slow cooked lamb shank (GF)

w tomato, root vegetables, mash, broccolini | 36

Pork belly (GF)

w burnt carrot puree, peas & broadbeans, red wine jus | 35

Love Buds plant based schnitty (VG)

w lemon, chips, garden salad | 33

PREMIUM STEAKS

Kilcoy Ebony beef is produced in Queensland from carefully selected prime quality black Angus cattle, finished on grain for 100 days. This delivers a perfectly marbled product that is juicy, tender and brimming with flavour.

Not available after 4PM

Rump skewers

w chips, garden salad, mushroom sauce l 24

Flank 200g

served pink w chips, fried onions, bearnaise | 26

Rump 200g

w chips, garden salad, mushroom sauce | 28

Available all day

Rump 300g

w chips, garden salad, mushroom sauce | 38

Surf & Turf Rump 200g

w chips, garden salad, local tiger prawns, Bearnaise sauce | 38

Sirloin 250g

w chips, garden salad, pepper sauce | 39

Eye fillet 200g (GF)

w colcannon, broccolini, roasted mushroom, horseradish, creme fraîche, red wine jus | 45

Rib fillet 300g

w chips, garden salad, pepper | 62

$26 SALADS

Vegan substitute available | green pea falafel

Harissa chicken salad (GF)

avocado, tomatoes, almonds, chickpeas, iceberg lettuce, mint yoghurt

Moroccan spiced beef salad

cous cous, roasted pumpkin, sumac onion & garlic yoghurt

BRITISH CLASSICS

Traditional British fish & chips

beer battered w mushy peas, tartare sauce | 30

Middlesbrough chicken parmo

w béchamel, cheese, chips, garden salad | 30 | Love Buds (VG) plant based schnitzel substitute available | 5

Homemade Lincolnshire sausages

w mash potato, caramelised onion, Yorkshire pudding | 29

Beef & Guinness pie

w creamy mash potato, seasonal vegetables | 33

Chicken tikka masala

w rice, naan bread, minted yoghurt, chutney | 33

PIZZA

available after 4pm

Margherita (V)

fior di latte, basil, tomato | 26

Al pollo

chicken, chilli, cacciatore, fior di latte, olives | 27

Gamberoni

tiger prawns, garlic, mozzarella, tomato, basil, olive oil | 28

Di carne

sopressa salami, prosciutto, cacciatore, fior di latte, olives, basil | 28

Tartufo (V)

mushroom, truffle pesto, stracciatella | 28

Bianca quattro framagio

fior de latte, provelone, gorgonzola, parmigiano reggiano | 28

SIDES

Extra sauce

sauce | 3

Yorkshire pudding

yorkshire pudding w onion gravy | 5

Coleslaw

coleslaw (df, gf) | 5

Creamy mash potato

creamy mash potato (gf) | 8

Garden salad

garden salad (df, gf) | 10

Seasonal vegetables

seasonal vegetables (gf, v) | 14

$16 PUDDINGS

Sticky date pudding

w butterscotch sauce, cocoa, caramel, vanilla bean gelato

Chocolate pudding

cocoa crumble, berries, salted caramel gelato

Gram weights are approximate.
One bill per table.
All of our food may contain nuts, gluten and shellfish.
Cakeage fees apply to all cakes brought into the venue.
Surcharges apply to all Visa & Mastercard transactions (0.591%), American Express (1.60%). Please note, a surcharge of 15% will be applied on all public holidays and 10% on Sundays.

(V) Vegeterian | (VG) Vegan | (GF) Gluten Free | (DF) Dairy Free

Drinks Menu

Draught Beer

James Squire (NSW) | Guinness (Ireland) | XXXX Gold (Local) | Byron Bay (NSW) | Tooheys New (NSW) | Hahn Super Dry (NSW) | Great Northern Super Crisp (QLD) | Ask about our guest tap

Wine on Tap

2022 Jacquelines Ridge Sauvignon Blanc | 2022 Clark Estate Pinot Gris | 2022 Audrey Wilkinson Chardonnay | 2021 Mohua Pinot Noir | 2019 Dowie Doole Cabernet Shiraz Merlot | 2019 Cockfighters Ghost Shiraz

Kids Menu

Kids Cheeseburger

beef, cheese, tomato sauce, brioche bun, chips | 16

Kids Fish

battered fish, chunky chips, tomato sauce | 16

Chicken Nuggets

chunky chips, tomato sauce | 16

Vanilla Bean Ice Cream

ice cream | 16 chocolate topping | 3

All of our food may contain nuts, gluten and shellfish. For children 12 and under.