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What's On
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STARTERS
Garlic bread (V)
w cheesy Welsh rarebit | 11
Chunky chips (V, DF)
w aioli | 12
Potato wedges (V)
w sour cream, sweet chilli | 14
Buffalo chicken wings
w hot sauce, ranch dressing 500g | 18 1kg | 32
Flash fried calamari (DF)
w spiced salt, lime, aioli | 21
Mushroom arancini (V)
w pesto, truffled aioli, basil | 19
Spicy nachos (GF, V)
w guacamole, jalapeños, beans, cheese, sour cream | 22 add chilli beef | 6
Snapper & prawn spring rolls (DF)
w chilli, lime dressing | 20
Crispy chicken bites (DF)
w Japanese mayo, lime | 18
$26 BURGERS & WRAPS
served w chips & aioli
Pig 'N' Whistle beef burger
caramelised onion, lettuce, tomato, cheddar cheese, BBQ sauce
Grilled chicken burger
tomato, lettuce, cheese, chipotle mayo
Crumbed fish burger
lettuce, tartare, pickles
Roast beef & bacon butty
lettuce, onion, tomato, cheddar cheese, Branston pickle
Broadbean falafel wrap (VG)
avocado, lettuce, tomato, relish w chips & ketchup
Pig 'N' Whistle Love Buds plant burger (VG)
Love Buds plant patty, caramelised onion, lettuce, tomato, vegan cheese, BBQ sauce, w chips & ketchup | 26
Additions
add bacon to a burger or wrap | 3
add egg to a burger or wrap | 2
substitute for a GF bun | 3
swap any burger patty to a Love Buds plant patty | 3
MAINS
Slow Cooked Beef
w truffled mash, prosciutto, mushroom, red wine sauce | 34
New England Seafood Chowder
w prawns, fish, bacon, sourdough | 36
Gnocchi (V)
w truffle mushrooms, brown butter, parmigiano reggiano, crisp sage | 30
Barramundi (GF)
w potato puree, broccolini, currant, parsley & pine nut salad |37
Smokey bbq pork ribs
w chips, coleslaw, crispy onion | 42
Slow cooked lamb shank (GF)
w tomato, root vegetables, mash, broccolini | 36
Pork Belly (GF)
w burnt carrot puree, peas & broadbeans, red wine jus | 35
Love Buds plant based schnitty (VG)
w lemon, chips, garden salad | 33
PREMIUM STEAK
Kilcoy Ebony beef is produced in Queensland from carefully selected prime quality black Angus cattle, finished on grain for 100 days. This delivers a perfectly marbled product that is juicy, tender and brimming with flavour.
Not available after 4pm
Rump skewers
w chips, garden salad, mushroom sauce | 24
Flank 200g
served pink, w chips, fried onions, bearnaise | 26
Rump 200g
w chips, garden salad, mushroom sauce | 28
Available all day
Rump 300g
w chips, garden salad, mushroom sauce | 38
Sirloin 250g
w chips, garden salad, pepper sauce | 39
Eye fillet 200g (GF)
w colcannon, broccolini, roasted mushroom, horseradish creme fraiche, red wine jus | 45
Rib Fillet 300g
w chips, garden salad, pepper sauce | 62
$26 SALADS
Harissa chicken salad (GF)
w avocado, assorted tomatoes, almonds, chickpeas, iceberg lettuce, mint yoghurt
vegan substitute green pea falafel
BRITISH CLASSICS
Traditional British fish & chips
beer battered w mushy peas, tartare sauce | 30
Middlesbrough chicken parmo
w béchamel, cheese, chips, garden salad | 30 | Love Buds plant based schnitzel substitute available (vg) | 5
Homemade Lincolnshire sausages
w mash potato, caramelised onion, Yorkshire pudding | 29
Beef & Guinness pie
w creamy mash potato, seasonal vegetables | 33
Chicken tikka masala
w rice, naan bread, minted yoghurt, chutney | 33
PIZZA
available from 4pm daily
Margherita (V)
fior di latte, basil, tomato | 26
Al pollo
chicken, chilli, cacciatore, fior di latte, olives | 27
Gamberoni
tiger prawns, garlic, mozzarella, tomato, basil, olive oil | 28
Di Carne
sopressa, salami, proscuitto, cacciatore, fior di latte, olives, basil | 28
Tartufo (V)
mushroom, truffle pesto, stracciatella | 28
Bianca quattro framagio
fior de latte, provolone, gorgonzola, parmigiano reggiano | 28
SIDES
Extra sauce
sauce | 3
Yorkshire pudding
Yorkshire pudding w onion gravy | 5
Coleslaw
coleslaw (df, gf) | 5
Creamy mash potato
creamy mash potato (gf) | 8
Garden salad
garden salad (df, gf) | 10
Seasonal vegetables
seasonal vegetables (gf, v) | 14
$16 PUDDINGS
Sticky date pudding
w butterscotch sauce, cocoa, caramel, vanilla bean gelato
Chocolate pudding
cocoa crumble, berries, salted caramel gelato
Gram weights are approximate.
One bill per table.
All of our food may contain nuts, gluten and shellfish.
Cakeage fees apply to all cakes brought into the venue.
Surcharges apply on all card payments. Please note, a surcharge of 15% will be applied on all public holidays and 10% on Sundays.
Draught Beer
James Squire (NSW) | Kilkenny | Balter Hazy IPA | Heineken (Holland) | Guinness (Ireland) | XXXX Gold (Local) | Stone & Wood (Byron Bay) | Tooheys New (Local) | Furphy (VIC) | Stella Artois (Belgium) | Bulmers Cider (UK) | Ask about our guest tap
Premium Wine on Tap
2021 Jacqueline’s Ridge Sauvignon Blanc Marlborough, NZ
2023 Clarke Estate Pinot Gris, Marlborough, NZ
2023 Audrey Wilkinson Chardonnay Orange
2020 Dowie Doole Cab Shiraz Merlot McLaren Vale
2021 Kaesler 'Stonehorse' Shiraz
From The Cellar | Browse our full range through the 'View Menu' button above.
Champagne & Sparkling
NV Chandon | 2023 Pizzini 'Brachetto' Pink Moscato
Riesling
2022 Vickery | 2016 Crawford River 'Young Vines'
Sauvignon Blanc
2022 Villa Maria 'Wairau Reserve' | 2021 Dowie Doole
Pinot Gris, Grigio & Varietals
2022 La Villa Pinot Grigio | 2023 Devil's Corner Pinot Grigio
Shiraz & Blends
2018 Turkey Flat | 2021 John Duval 'Entity'
Pinot Noir, Single Varietals & Blends
2020 Ata Rangi Pinot Noir | 2013 Tolpuddle Pinot Noir
Penfolds Grange
1990 Penfolds Grange | 1998 Penfolds Grange
Magnums
2008 d'Arenberg 'The Dead Arm' Shiraz | 2015 Penfolds 'Bin 389' Cabernet Shiraz
Whites
2005 Penfolds 'Yattarna' Chardonnay | 2020 Leeuwin Art Series Chardonnay
Cabernets & Blends
2018 Rockford 'Rifle Range' | 2013 Yalumba 'The Signature' Cabernet Shiraz
Chardonnay
2022 Devil's Lair 'Dance with the Devil' | 2021 Stonier
Pinot Noir
2022 Thousand Candles 'Gathering Field' | 2021 Perergine 'Saddleback'
Merlot
2017 Brini Estate | 2021 Smokin' Barrels 'Butch'
Cabernet Sauvignon & Blends
2019 Fermoy Estate Cabernet Merlot | 2017 Orlando
Shiraz & Blends
2022 Ziegler 'The Brickyard' | 2021 Jacqueline's Ridge
Rose, Red Varietals & Blends
2023 De Luliis Rosé | 2022 La Tonnelle Rosé
Dessert Wines & Fortifieds
NV Penfolds Club Reserve Port | NV Valdespino Pedro Ximenez Black Sherry
Kids Cheeseburger
beef, cheese, tomato sauce, brioche bun, chips | 12
Kids Fish
battered Atlantic cod, chunky chips, tartare, lemon | 12
Chicken Nuggets
chunky chips, tomato sauce | 12
Spaghetti Bolognaise
pasta, bolognaise sauce, parmesan | 12
Kids' Steak
chunky chips, iceberg salad, tomato sauce | 12
Nachos
mozzarella, guacamole, smoked tomato, beans, sour cream | 12
Vanilla Bean Ice Cream
ice cream | 12 chocolate topping | 3
All of our food may contain nuts, gluten and shellfish. For children 12 and under.
There is something going on here at the Pig ‘N’ Whistle. Check our page regularly…
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