A proper Cup Day Celebration
Tuesday, 3 November | Pig ‘N’ Whistle Brunswick Street
Round up your mates and join us in Fortitude Valley for a lively Melbourne Cup afternoon filled with good food, flowing drinks and live music.
For $89 per person, enjoy a charcuterie board to share, your choice of main and a two-hour beverage package. Live music kicks off from 12pm, with sweepstakes adding to the excitement throughout the afternoon.
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TO SHARE
CHARCUTERIE & CHEESE PLATTER
prosciutto, salami, cacciatore, brie, cheddar cheese, red leicester cheese, grapes, strawberries, crackers, roasted almonds
CHOICE OF MAIN
GRILLED RUMP STEAK
200g, chips, fattoush salad, our signature mushroom sauceTRADITIONAL BRITISH FISH & CHIPS (I)
mushy peas, tartare sauceMIDDLESBROUGH CHICKEN PARMO
chips, fattoush saladHOMEMADE LINCOLNSHIRE SAUSAGES
mashed potatoes, caramelised onion, yorkshire pudding, jusGNOCCHI (V)
local mushrooms, truffle, stracciatella, sage butter
Whether you’re backing a favourite or simply want an excuse for a long lunch at your favourite pub, Brunswick Street is the place to settle in and celebrate.
Gather the group, dress for the occasion and secure your spot before spots fill up.
Dietaries: (V) Vegetarian (VG) Vegan (GF) Gluten Free (DF) Dairy Free
Seafood Origin: (A) Australian (I) Imported
Gram weights are approximate. All of our food may contain nuts, gluten and shellfish. Although all care is taken, trace elements are unavoidable in all meals