Cup Day Three-Course Affair
Tuesday, 3 November | Pig ‘N’ Whistle South Bank
Gather your mates and settle in at Pig ’N’ Whistle South Bank for a Melbourne Cup lunch worth dressing up for.
For $75 per person, enjoy three courses with your choice of entrée, main and dessert. From local tiger prawns and truffle arancini to eye fillet steak and chocolate fondant, there’s something to suit every taste.
Three-Course Lunch | $75pp
Choice of Entrée:
Local tiger prawns
Beef pan rolls
Truffle arancini
Choice of Main:
200g eye fillet steak
Atlantic salmon fillet
Potato gnocchi
Choice of Dessert:
Sticky date pudding
Chocolate fondant
Add a little sparkle | +$79
Elevate your day by adding on half a dozen oysters and bottle of Pirie to your ticket
Round up the group and book your Melbourne Cup lunch at Pig ’N’ Whistle South Bank before tables fill!
Our waitlist is now open, sign up to be the first to hear when tickets go on sale!