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Reservations
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STARTERS
Garlic bread (V)
w cheesy Welsh rarebit | 11
Chunky chips (V, DF)
w aioli | 12
Potato wedges (V)
w sour cream, sweet chilli | 14
Buffalo Chicken wings
w hot sauce, ranch dressing 500g | 18 1kg | 32
Flash fried calamari (DF)
w spiced salt, lime, aioli| 21
Mushroom arancini (V)
w pesto, truffled aioli, basil | 19
Spicy nachos (GF, V)
w guacamole, jalapeños, beans, cheese, sour cream | 22 add chilli beef | 6
Snapper & prawn spring rolls (DF)
w chilli, lime dressing | 20
Crispy chicken bites (DF)
w Japanese mayo, lime | 18
$26 BURGERS & WRAPS
Served w chips & aioli
Pig 'N' Whistle beef burger
caramelised onion, lettuce, tomato, cheddar cheese, BBQ sauce
Grilled chicken burger
tomato, lettuce, cheese, chipotle mayo
Crumbed fish burger
lettuce, tartare, pickles
Roast beef & bacon butty
lettuce, onion, tomato, cheddar cheese, Branston pickle
Broadbean falafel wrap (VG)
avocado, lettuce, tomato, relish w chips & ketchup
Pig 'N' Whistle Love Buds plant burger (VG)
Love Buds plant patty, caramelised onion, tomato, vegan cheese, BBQ sauce, w chips & ketchup | 26
Additions
add bacon to a burger or wrap | 3
add egg to a burger or wrap | 2
substitute for a GF bun | 3
swap any burger patty to a Love Buds plant based patty | 3
MAINS
Gnocchi (V)
w truffle mushrooms, brown butter, parmigiano reggiano, crisp sage | 30
Barramundi (GF)
w potato puree, broccolini, currant, parsley & pine nut salad | 37
Sizzling satay chicken
w pineapple, sweet onions, spicy peanut sauce, rice | 33
Pad Thai (GF)
w prawns, chicken, tamarind chilli, jam, egg, chives, peanuts | 34
Smokey BBQ pork ribs
w chips, coleslaw, crispy onion | 42
Slow cooked lamb shank (GF)
w tomato, root vegetables, mash, broccolini | 36
Pork Belly (GF)
w burnt carrot puree, peas & broadbeans, red wine jus | 35
Love Buds plant based schnitty (VG)
w lemon, chips, garden salad | 33
PREMIUM STEAK
Kilcoy Ebony beef is produced in Queensland from carefully selected prime quality black Angus cattle, finished on grain for 100 days. This delivers a perfectly marbled product that is juicy, tender and brimming with flavour.
Not available after 4PM
Rump skewers
w chips, garden salad, mushroom sauce | 24
Flank 200g
served pink w chips, fried onions, bearnaise | 26
Rump 200g
w chips, garden salad, mushroom sauce | 28
Available all day
Rump 300g
w chips, garden salad, mushroom sauce | 38
Sirloin 250g
w chips, garden salad, pepper sauce | 39
Eye fillet 200g (GF)
w colcannon, broccolini, roasted mushroom, horseradish, creme fraîche, red wine jus | 45
Rib fillet 300g
w chips, garden salad, pepper sauce | 62
$26 SALADS
Vegan substitute - green pea falafel
Harissa chicken salad (GF)
avocado, assorted tomatoes, almonds, chickpeas, iceberg lettuce, lemon dressing
Morroccan spiced beef salad
cous cous, roasted pumpkin, sumac onion & garlic yoghurt
BRITISH CLASSICS
Traditional British fish & chips
w beer battered w mushy peas, tartare sauce | 30
Middlesbrough chicken parmo
w béchamel, cheese, chips, garden salad | 30 | Love Buds plant based schnitzel substitute available (v) | 5
Homemade Lincolnshire sausages
w mash potato, caramelised onion, Yorkshire pudding | 29
Beef & Guinness pie
w creamy mash potato, seasonal vegetables | 33
Chicken tikka masala
w rice, naan bread, minted yoghurt, chutney | 33
PIZZA
Available after 4PM
Margherita (V)
fior de latte, basil, tomato | 26
Al pollo
chicken, chilli, cacciatore, fior de latte, olives | 27
Gamberoni
tiger prawns, garlic, mozzarella, tomato, basil, olive oil | 28
Di carne
sopressa salami, prosciutto, cacciatore, fior de latte, olives, basil | 28
Tartufo (V)
mushroom, pesto, stracciatella | 28
Bianca quattro framagio
fior de latter, provolone, gorgonzola, parmigiano reggiano | 28
SIDES
Extra sauce
sauce | 3
Yorkshire pudding
yorkshire pudding w onion gravy | 5
Coleslaw
coleslaw (df, gf) | 5
Creamy mash potato
creamy mash potato (gf) | 8
Garden salad
garden salad (df, gf) | 10
Seasonal vegetables
seasonal vegetables (gf, v) | 14
$16 PUDDINGS
Sticky date pudding
w butterscotch sauce, cocoa, caramel, vanilla bean gelato
French crêpes (GF)
w butterscotch sauce, candied pecans, vanilla bean gelato
Chocolate pudding
w cocoa crumble, berries, salted caramel gelato
Petit fours
a delightful plate of assorted petit sours to accompany your tea or coffee | 15
Gram weights are approximate.
One bill per table.
All of our food may contain nuts, gluten and shellfish.
Cakeage fees apply to all cakes brought into the venue.
Surcharges apply to all Visa & Mastercard transactions (0.591%), American Express (1.60%). Please note, a surcharge of 15% will be applied on all public holidays and 10% on Sundays.
(V) Vegetarian | (VG) Vegan | (GF) Gluten Free | (DF) Dairy Free
Available daily 11am – 4pm – Bookings preferred
Traditional High Tea
Served on a 3 tiered high tea stand consisting of: A medley of dainty sandwiches, petite savoury hors d’oeuvre, Devonshire scone with cottage jam and cream, assorted petite cakes & dainty sweets
Served with your choice of:
Grande coffee or a pot of tea | 59pp (please select from our range of 35 teas)
Devonshire style cream tea
Fresh scones with cottage raspberry jam & cream served with your choice of coffee or a pot of tea | 18
Kid's high tea
Two dainty sandwiches, Devonshire scone with cottage jam and cream, selection of petite cakes and sweets, glass of juice or soft drink | 23
Ribbon Sandwiches
Smoked salmon, crème fraiche, dill, capers & lemon zest Chicken, thyme, avocado & herb mayo Leg ham, mustard, lettuce & piquant African relish Egg, chives, lettuce & creamy mayonnaise
21 | 25 (smoked salmon only)
A serve includes an assortment of four varieties, gluten free & vegetarian high tea available on request
Petit fours
A delightful plate of assorted petit fours to accompany your tea or coffee | 16
Beer & Cider
Wine on Tap
Bulmers Apple Cider | James Squire 150 Lashes Pale Ale | James Squire Broken Shackles Lager | Tooheys New | Stone & Wood Pacific Pale Ale | 4 Pines Pacific Ale | Little Creatures Pacific Ale | Heineken | Old Peculier | Kilkenny | Guinness | Hahn Super Dry | XXXX Gold | James Squire Ginger Beer | Feature beer - ask staff for details
2019 Jacqueline’s Ridge Sauvignon Blanc Marlborough | 2020 Clark Estate Pinot Gris, Marlborough | 2021 Clovely Estate Rose, South Burnett, QLD | 2017 Audrey Wilkinson Chardonnay, Orange, NSW | 2018 Mohua Pinot Noir, Central Otago, NZ
Kids Cheeseburger
beef, cheese, tomato sauce, brioche bun, chips | 12
Kids Fish
battered Atlantic cod, chunky chips, tartare, lemon | 12
Chicken Nuggets
chunky chips, tomato sauce | 12
Nachos
mozzarella, guacamole, smoked tomato, beans, sour cream | 12
Vanilla Bean Ice Cream
ice cream | 12 chocolate topping | 3
All of our food may contain nuts, gluten and shellfish. For children 12 and under.
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